California Tamale Pie Recipe

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Servings: 8

Ingredients

Cost per serving $0.74 view details

Directions

  1. DRAIN AND CUT UP THE TOMATOES. DRAIN JUICES FROM THE CAN OF CORN. IN A MEDIUM SKILLET, BROWN THE Grnd BEEF AND DRAIN OFF THE FAT. IN A MEDIUM BOWL, COMBINE Lowfat milk, 1 C. CORNMEAL AND Large eggs. BLEND WELL. Add in BEEF AND REMAINING INGREDIENTS, EXCEPT FOR THE CHEESE AND TWOTABLESPOONS OF CORNMEAL. STIR TO BLEND. POUR INTO LIGHTLY GREASED 12 X 8 X 2 BAKING DISH.
  2. BAKE, UNCOVERED, IN A 350 DEG F OVEN FOR 35 TO 40 Min. SPRINKLE WITH CHEESE AND REMAINING CORNMEAL. CONTINUE BAKING FOR 15 Min Or possibly Till CHEESE MELTS. LET STAND FOR 10 Min BEFORE SERVING. SERVE WITH FRESH
  3. SALSA. HINT: ONE PACKAGE OF LAWRY'S TACO SEASONING MAY BE USED INSTEAD OF THE CHILI SEASONING.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 199g
Recipe makes 8 servings
Calories 321  
Calories from Fat 149 46%
Total Fat 16.76g 21%
Saturated Fat 8.3g 33%
Trans Fat 0.0g  
Cholesterol 108mg 36%
Sodium 246mg 10%
Potassium 345mg 10%
Total Carbs 23.25g 6%
Dietary Fiber 1.3g 4%
Sugars 5.22g 3%
Protein 18.71g 30%
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