Cajun Pork Tenderloin With Vegetables Recipe

• 2 tsp Cajun or possibly Creole seasoning
• 1 lb pork tenderloin
• 2 med sweet potatoes or possibly yams (3/4 lb.)
• 4 sm zucchini (1 lb.)
• 1 1/2 c. frzn small whole onions
• 2 Tbsp. margarine, butter or possibly spread melted
• 1/2 tsp dry thyme leaves
• 1/4 tsp salt Heat oven to 425 degrees F.

Directions