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Home » Recipes » Cabbage Sausage Beef Goulash

Cabbage Sausage Beef Goulash Recipe

Name: Cabbage Sausage Beef Goulash
Ingredients: 1 lb pork sausage; 1 lb grnd beef; 1 x onion minced; 28 ounce canned minced tomatoes; 6 ounce tomato paste; 2 Tbsp. vinegar; 1 Tbsp. chili pwdr; 1 tsp garlic pwdr; 1/4 tsp red pepper flakes; 10 c. shredded cabbage

by Global Cookbook

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Servings: 10

Ingredients

Cost per serving $1.44 view details

1 lb pork sausage
1 lb grnd beef
1 x onion minced
28 ounce canned minced tomatoes
6 ounce tomato paste
2 Tbsp. vinegar
1 Tbsp. chili pwdr
1 tsp garlic pwdr
1/4 tsp red pepper flakes
10 c. shredded cabbage

Directions

In a large kettle, brown sausage, beef and onion; drain well. Add in remaining ingredients except cabbage, mix well. Stir in cabbage and simmer 20 to 25 min or possibly till cabbage is tender.
This recipe yields 10 servings.
Comments: The spiciness of the pork depends upon your taste. Experiment with a mix of mild and warm.

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Amount Per Serving	%DV
Serving Size 257g
Recipe makes 10 servings
Calories 291
Calories from Fat 182	63%
Total Fat 20.15g	25%
Saturated Fat 7.16g	29%
Trans Fat 0.1g
Cholesterol 64mg	21%
Sodium 581mg	24%
Potassium 675mg	19%
Total Carbs 11.21g	3%
Dietary Fiber 3.3g	11%
Sugars 6.31g	4%
Protein 17.04g	27%

Cabbage Sausage Beef Goulash Recipe

Ingredients