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Cabbage – Potato Stir Fry Recipe

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Cabbage – Potato Stir Fry
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Ingredients

  • 3 cups grated Cabbage
  • 2 cups Potato (peeled and diced)
  • 1 tbsp grated Coconut (fresh or dry)
  • A pinch of Turmeric
  • Salt
  • For Seasoning/Tempering:
  • ½ tsp Oil
  • ½ tsp Mustard Seeds
  • ¼ tsp Cumin Seeds
  • ½ tsp Black Gram (Urad Dal)
  • ½ tsp Bengal Gram (Chana Dal)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 447g
Calories 270  
Calories from Fat 36 13%
Total Fat 4.23g 5%
Saturated Fat 1.13g 5%
Trans Fat 0.06g  
Cholesterol 0mg 0%
Sodium 54mg 2%
Potassium 1360mg 39%
Total Carbs 53.74g 14%
Dietary Fiber 11.1g 37%
Sugars 8.98g 6%
Protein 8.07g 13%
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