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Add a photoServings: 6
Ingredients
- 1 lb grnd beef or possibly turkey
- 1/2 tsp garlic salt
- 1/4 tsp garlic pwdr
- 1/4 tsp pepper
- 2 stalk celery minced
- 16 ounce kidney beans canned
- 1/2 med head of cabbage minced
- 28 ounce tomatoes, canned minced,
- 28 ounce water
- 4 x beef bouillon cubes
Directions
- In a Dutch oven, brown beef. Add in all other ingredients: bring to a boil. Reduce heat and simmer, covered for 1 hour.
- Yield : 3 qts.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 589g | |
| Recipe makes 6 servings | |
| Calories 273 | |
| Calories from Fat 125 | 46% |
| Total Fat 13.91g | 17% |
| Saturated Fat 5.46g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 993mg | 41% |
| Potassium 738mg | 21% |
| Total Carbs 17.04g | 5% |
| Dietary Fiber 5.6g | 19% |
| Sugars 4.88g | 3% |
| Protein 20.1g | 32% |
