C.'S Best Chicken Dressing Recipe

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0 votes | 1212 views
Servings: 12

Ingredients

Cost per serving $0.87 view details

Directions

  1. Saute/fry onions and celery in butter. Crumble cornbread in baking dish. Add in onions and celery mix. Add in mushroom soup, mayonnaise, canned lowfat milk, vinegar, boiled Large eggs and chicken. Mix well. Salt and pepper to taste. If dry, add in broth from cooked chicken as needed. Sprinkle top with paprika and chili pwdr (small amount). Bake at 350 degrees for 30 min or possibly till brown, but not dry.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 205g
Recipe makes 12 servings
Calories 489  
Calories from Fat 377 77%
Total Fat 42.37g 53%
Saturated Fat 12.53g 50%
Trans Fat 0.0g  
Cholesterol 202mg 67%
Sodium 393mg 16%
Potassium 285mg 8%
Total Carbs 3.61g 1%
Dietary Fiber 0.3g 1%
Sugars 1.76g 1%
Protein 23.14g 37%
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