Recipes added by professional chefs

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prawns n cheese toast

prawns n cheese toast

very easy and tasty

sunil k.nayar
Jun 2011
Professional
1 vote
903 views
oats n corn fried chicken

oats n corn fried chicken

chicken dip in the batter and coated with oats and crushed corn flakes and deep fry.

sunil k.nayar
Jun 2011
Professional
1 vote
748 views
Berry Zen Summer Delight

Berry Zen Summer Delight

The joy here is that because the fruit is already frozen, within an hour and a half you have the most delightful of healthy and gorgeously delicious…

Feeling Food
Jun 2011
Professional
3 votes
541 views
peach ice cream

peach ice cream

Chez la mere
Jul 2011
Professional
2 votes
569 views
Creamy cauliflower

Creamy cauliflower

Cauliflower cream. A great option.

Arturo Féliz-Camilo
Aug 2011
Professional
1 vote
355 views
Au gratin sweet potatoes

Au gratin sweet potatoes

Today I bring you a simple and delicious recipe. It is an excellent garnish and even a recipe that can be used as a stand alone for any family…

Arturo Féliz-Camilo
Oct 2011
Professional
1 vote
568 views
Poached Pears

Poached Pears

A favorite fall dessert or breakfast fruit when pears are in season. This is a Better Homes and Garden Cookbook recipe, and the only liberty I take…

Salad Foodie
Oct 2011
Professional
1 vote
790 views
Skinny Bolognese, Amazingly Rich, Very Filling, Served Over Nutritious Spaghetti Squash

Skinny Bolognese, Amazingly Rich, Very Filling, Served Over Nutritious Spaghetti Squash

Everybody needs a good recipe for Bolognese and this sauce is really…

Skinny Kitchen with Nancy Fox
Oct 2011
Professional
1 vote
571 views
Festively Decorated Dark Chocolate Dipped Pretzel Rods

Festively Decorated Dark Chocolate Dipped Pretzel Rods

Looking for something easy and fun to make this holiday? Try this sweet and salty union of crisp pretzels…

Skinny Kitchen with Nancy Fox
Dec 2011
Professional
1 vote
2138 views
Gosht palak kebab

Gosht palak kebab

its marinated char grilled lamb chunks wrapped in spinach leaves

sunil k.nayar
Dec 2011
Professional
1 vote
336 views
Garbage Salad (not really)

Garbage Salad (not really)

This salad will make the meal, or be the meal. Broccoli, oranges, almonds, raisins, mushrooms, onion & bacon - and a fabulous classic sweet & tangy…

Amos Miller
Dec 2011
Professional
4 votes
2692 views
Country Fried Potatoes Made Skinny

Country Fried Potatoes Made Skinny

There’s something quite wonderful about potatoes, onions and butter sautéed until golden and crisp. It’s one…

Skinny Kitchen with Nancy Fox
Jan 2012
Professional
2 votes
1933 views
Raw Vegetable Salad for a Crowd

Raw Vegetable Salad for a Crowd

Like many of my recipes, this one has been hanging around since the '70's, and it is always a huge hit. I have never tried to alter it in any way,…

A.L. Wiebe
Jan 2012
Professional
3 votes
4042 views
Aunt Violet's Swedish Rye Bread

Aunt Violet's Swedish Rye Bread

Swedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.…

Amos Miller
Jan 2012
Professional
3 votes
1732 views
Pane ZICHI al ragu' di cinghiale

Pane ZICHI al ragu' di cinghiale

Un piatto molto antico legato fortemente alla cultura gastronomica sarda!!! Povero ,ma unico nela sua specie…

Gianfranco Pulina
Feb 2012
Professional
2 votes
1053 views