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Add a photoServings: 1
Ingredients
- 3 c. Brown sugar
- 3/4 c. Shortening
- 4 x Large eggs
- 5 c. Flour
- 3/4 tsp Baking soda
- 3/4 tsp Cream tartar
- 1 tsp Vanilla
- 1 c. Dates
- 1/2 c. Nuts
- 1/2 c. Sugar
- 1/2 c. Water
Directions
- Make into rolls and place in refrigerator for a few hrs. Cut into thin slices and place cooled filling between slices. Bake in a slow oven.
- Note: Slow oven is 300 - 350 F.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 2169g | |
| Calories 7891 | |
| Calories from Fat 1885 | 24% |
| Total Fat 215.07g | 269% |
| Saturated Fat 47.57g | 190% |
| Trans Fat 51.38g | |
| Cholesterol 834mg | 278% |
| Sodium 1884mg | 79% |
| Potassium 4246mg | 121% |
| Total Carbs 1422.48g | 379% |
| Dietary Fiber 38.9g | 130% |
| Sugars 904.42g | 603% |
| Protein 106.29g | 170% |
