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Ingredients
- 2 lb butternut squash, peeled, seeded, and cut into 2" pieces
- 1 sweet potato, peeled and cut into 2" pieces
- 2 cans (13 3/4 oz each) chicken broth
- 2 tbs light molasses (REMEMBER: this can make or break your soup)
- 2 tbs chopped fresh tarragon or sage
- 1 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1 large onion, chopped
- 1 apple, sliced
- 2 cloves garlic, sliced
- salt
- ground black pepper
View Full Recipe at Crazy Englishwoman Cooks
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1206g | |
| Calories 706 | |
| Calories from Fat 15 | 2% |
| Total Fat 1.78g | 2% |
| Saturated Fat 0.51g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 107mg | 4% |
| Potassium 4099mg | 117% |
| Total Carbs 178.94g | 48% |
| Dietary Fiber 26.1g | 87% |
| Sugars 65.88g | 44% |
| Protein 12.29g | 20% |
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