Servings: 1
Ingredients
- 1Â 1/4 c. Water
- 1/4 c. Honey
- 2 Tbsp. Sugar
- 1Â 1/2 tsp Salt
- 2 c. Bread flour
- 2 c. Whole wheat flour
- 1/4 c. Buttermilk pwdr
- 1 pkt Yeast
Directions
- Prepare according to your basic bread machine directions.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 997g | |
| Calories 2203 | |
| Calories from Fat 83 | 4% |
| Total Fat 9.9g | 12% |
| Saturated Fat 1.8g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 3589mg | 150% |
| Potassium 1524mg | 44% |
| Total Carbs 473.54g | 126% |
| Dietary Fiber 37.5g | 125% |
| Sugars 99.54g | 66% |
| Protein 70.67g | 113% |



