Servings: 1
Ingredients
- 2Â 1/2 tsp Yeast
- 3 c. Bread flour
- 1 tsp Baking pwdr
- 1 tsp Salt
- 1 c. Buttermilk
- 1/4 c. Hot water
- 1 c. Grated cheese (sharp
- Â Â Cheddar or possibly whatever you Have on hand)
Directions
- This makes a really awesome 1-1/2 lb loaf.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 895g | |
| Calories 2256 | |
| Calories from Fat 546 | 24% |
| Total Fat 62.46g | 78% |
| Saturated Fat 36.14g | 145% |
| Trans Fat 0.0g | |
| Cholesterol 178mg | 59% |
| Sodium 4850mg | 202% |
| Potassium 1138mg | 33% |
| Total Carbs 315.7g | 84% |
| Dietary Fiber 12.0g | 40% |
| Sugars 13.84g | 9% |
| Protein 101.02g | 162% |



