Buttermilk And Honey Wheat Bread Recipe

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Servings: 1

Ingredients

Cost per recipe $1.22 view details

Directions

  1. Have buttermilk and butter at room temperature. Place ingredients in bread machine in the order listed. Use basic white bread setting.
  2. This recipe yields a 1 loaf.
  3. Comments: This makes a very nice loaf of wheat bread everyone will enjoy. This bread is great on its own, but also makes great sandwiches and wonderful toast.
  4. Helpful Hints: Need to hot your buttermilk in a hurry Place it in the microwave and heat on high for 30 to 40 seconds. To hot your butter at the same time cut it into small pcs and put it in the buttermilk!
  5. Do not have buttermilk One c. lowfat milk plus 1 tsp. cider vinegar can be substituted.
  6. Yield: 1 loaf

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 139g
Calories 451  
Calories from Fat 113 25%
Total Fat 12.96g 16%
Saturated Fat 7.6g 30%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 1582mg 66%
Potassium 372mg 11%
Total Carbs 80.42g 21%
Dietary Fiber 8.2g 27%
Sugars 35.48g 24%
Protein 10.51g 17%
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