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Servings: 12
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 12 servings | |
| Calories 398 | |
| Calories from Fat 250 | 63% |
| Total Fat 28.38g | 35% |
| Saturated Fat 17.8g | 71% |
| Trans Fat 0.0g | |
| Cholesterol 75mg | 25% |
| Sodium 305mg | 13% |
| Potassium 90mg | 3% |
| Total Carbs 33.25g | 9% |
| Dietary Fiber 0.7g | 2% |
| Sugars 17.53g | 12% |
| Protein 3.75g | 6% |
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