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Bulgur salad with lemon and cranberries - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

500 ml vegetable or chicken stock

1 untreated, organic lemon

sea salt, if necessary

Ingredients	Per Serving Qty	Common Price	Price per Serving
30 g pine nuts	7 1/2 g	$6.59 per 2 1/4 ounces	$0.77
50 g spring onions (3-4)	12 1/2 g	$1.09 per cup	$0.14
50 g dried cranberries	12 1/2 g	n/a
2 tbsp butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
200 g bulgur	50 g	$5.19 per 28 ounces	$0.33
Total per Serving			$1.30
Total Recipe			$5.20