Buffalo Chicken Wing Dip Recipe

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0 votes | 284 views
Servings: 6

Ingredients

Cost per serving $0.78 view details
  • 1 can chicken (large size)
  • 1 8 ounce brick cream cheese
  • 1/2 c blue cheese dressing
  • 1/4 c cayenne pepper sauce
  • 1 pkg. shredded Monterrey Jack cheese
  • celery sticks, crackers or possibly corn chips

Directions

  1. Heat cream cheese over medium-low heat. Once creamy, add in blue cheese, hot sauce, and chicken.Remove from heat, mix in 1/2 pkg. of shredded cheese.
  2. Pour into square 8x8 oven-safe dish. Top with remaining cheese. Bake at 350°F till cheese is melted and bubbly.
  3. Serve with celery sticks, crackers or possibly corn chips.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 86g
Recipe makes 6 servings
Calories 270  
Calories from Fat 226 84%
Total Fat 25.44g 32%
Saturated Fat 9.68g 39%
Trans Fat 0.0g  
Cholesterol 59mg 20%
Sodium 351mg 15%
Potassium 119mg 3%
Total Carbs 2.84g 1%
Dietary Fiber 0.2g 1%
Sugars 2.04g 1%
Protein 8.11g 13%
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