Ingredients
- 2 cups of cooked chicken, finely chopped
- ½ cup Buffalo wing sauce (any brand you like)
- 1 cup finely chopped celery
- 2 teaspoons olive oil
- 1 8 oz package cream cheese (reduced fat is fine), softened
- 1 cup Ranch dressing
- ½ cup shredded mozzarella cheese
View Full Recipe at Sauce and Sensibility
Toolbox
Add the recipe to which day?
Adding to Planner
Advertisement
Advertisement