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Brownie Batter Ice Cream Recipe

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Brownie Batter Ice Cream
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Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 197g
Recipe makes 4 servings
Calories 247  
Calories from Fat 139 56%
Total Fat 15.68g 20%
Saturated Fat 9.49g 38%
Trans Fat 0.0g  
Cholesterol 52mg 17%
Sodium 115mg 5%
Potassium 266mg 8%
Total Carbs 21.95g 6%
Dietary Fiber 0.3g 1%
Sugars 19.84g 13%
Protein 5.81g 9%
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