Servings: 1
Ingredients
- 2 c. brown sugar
- 1 x egg
- 1 c. sour lowfat milk (can be made with 1 c. lowfat milk and 1 tsp. vinegar)
- 1 c. shortening
- 1 tsp baking soda
- 1 tsp baking pwdr
- 1 tsp nutmeg
- 1 tsp cinnamon
- 1 tsp salt
- 1 tsp vanilla
- 5 x - 6 c. flour
Directions
- Preheat oven to 350 degrees F. Mix ingredients together. Dough should be rather stiff. On floured board roll out to about 1/4" thick. Cut with cookie cutters. Bake about 10 -12 min till lightly browned. Cold and frost as desired.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 959g | |
| Calories 3708 | |
| Calories from Fat 1911 | 52% |
| Total Fat 216.28g | 270% |
| Saturated Fat 54.6g | 218% |
| Trans Fat 68.51g | |
| Cholesterol 198mg | 66% |
| Sodium 5135mg | 214% |
| Potassium 1028mg | 29% |
| Total Carbs 446.74g | 119% |
| Dietary Fiber 1.4g | 5% |
| Sugars 440.5g | 294% |
| Protein 14.39g | 23% |



