Servings: 120
Ingredients
- 1 c. butter -- softened
- 4 c. packed brown sugar
- 4 x Large eggs
- 1/2 c. water
- 1 tsp vanilla
- 7 c. all-purpose flour
- 1 Tbsp. cream of tartar
- 1 Tbsp. baking soda
Directions
- In a large mixing bowl, cream butter and brown sugar. Add in Large eggs, water, and vanilla; mix well. Combine flour, cream of tartar, and baking soda; add in to the creamed mix and mix well. Shape into three rolls; wrap with plastic wrap. Refrigerate4 hrs or possibly overnight. Cut rolls into 1/4-inch slices; place 2 inches apart on greased baking sheets. Bake at 375 degrees for 8-10 min or possibly till lightly browned.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 19g | |
| Recipe makes 120 servings | |
| Calories 71 | |
| Calories from Fat 16 | 23% |
| Total Fat 1.77g | 2% |
| Saturated Fat 1.03g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 11mg | 4% |
| Sodium 47mg | 2% |
| Potassium 33mg | 1% |
| Total Carbs 12.82g | 3% |
| Dietary Fiber 0.2g | 1% |
| Sugars 7.15g | 5% |
| Protein 0.98g | 2% |



