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Ingredients
- (Makes 8 slices of bacon)
- Ingredients:
- 8 slices of regular thick-cut bacon
- 1/2 cup of light brown sugar
- 1/4 teaspoon of ground black pepper
- A pinch of cayenne pepper
View Full Recipe at Cooking With Libby
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 342g | |
| Calories 1483 | |
| Calories from Fat 943 | 64% |
| Total Fat 104.59g | 131% |
| Saturated Fat 34.8g | 139% |
| Trans Fat 0.0g | |
| Cholesterol 158mg | 53% |
| Sodium 1964mg | 82% |
| Potassium 644mg | 18% |
| Total Carbs 110.02g | 29% |
| Dietary Fiber 0.3g | 1% |
| Sugars 106.77g | 71% |
| Protein 27.15g | 43% |
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