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Brown Butter Buttermilk Syrup Recipe

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Brown Butter Buttermilk Syrup
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Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 98g
Recipe makes 4 servings
Calories 364  
Calories from Fat 205 56%
Total Fat 23.29g 29%
Saturated Fat 14.75g 59%
Trans Fat 0.0g  
Cholesterol 62mg 21%
Sodium 510mg 21%
Potassium 55mg 2%
Total Carbs 39.11g 10%
Dietary Fiber 0.0g 0%
Sugars 39.08g 26%
Protein 1.26g 2%
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