Broiled Fresh Tuna With Salsa Recipe

• 5 lrg Tomatoes, peeled, seeded, and minced
• 1 c. Bermuda onion, minced
• 3 x Warm peppers such as jalapeno seeded and chopped*
• 1/4 c. Orange juice, freshly squeezed if possible
• 1 x Lime (juice of)
• 2 Tbsp. Fresh basil, minced Salt, optional
• 2 lb Fresh tuna-about 1-in thick
• 1/2 c. Extra virgin olive oil
• 1 x Lemon (juice of) Grnd black pepper

Directions