This is a print preview of "Broccoli With Lemon Butter Sauce" recipe.

Broccoli With Lemon Butter Sauce Recipe
by Global Cookbook

Broccoli With Lemon Butter Sauce
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  Servings: 8

Ingredients

  • 1 1/2 lb fresh broccoli
  • 2 Tbsp. unsalted butter
  • 2 Tbsp. lemon juice
  • 1 lrg lemon cut into wedges

Directions

  1. Wash broccoli, and trim tough stems. Cut each stalk of broccoli into several pcs.
  2. Place broccoli into a vegetable steamer basket over boiling water. Cover and simmer for 10 min till broccoli is tender.
  3. In a small skillet, heat butter, then add in lemon juice. Drizzle lemon butter over broccoli, and serve with lemon wedges.
  4. Variation: For herbed broccoli, add in 1/2 tsp. marjoram and 1/2 tsp. dry basil to the lemon-butter mix.
  5. This recipe yields 8 servings.
  6. Serving size: 1/2 c..