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Broccoli Cheese Soup Recipe

Name: Broccoli Cheese Soup
Ingredients: 1 (12 ounce.) pkg. wide egg noodles; 1 (20 ounce.) pkg. frzn broccoli (cut); 1 med. onion; 2 lbs. Velveeta cheese; 1/2 gal. lowfat milk

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.23 view details

1 (12 ounce.) pkg. wide egg noodles
1 (20 ounce.) pkg. frzn broccoli (cut)
1 med. onion
2 lbs. Velveeta cheese
1/2 gal. lowfat milk

Directions

Cook broccoli and onions in one pan till tender. Cook and drain noodles. Heat lowfat milk and cheese till cheese melts. Combine all ingredients. Salt and pepper to taste.

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Amount Per Serving	%DV
Serving Size 303g
Recipe makes 12 servings
Calories 419
Calories from Fat 175	42%
Total Fat 19.58g	24%
Saturated Fat 12.26g	49%
Trans Fat 0.02g
Cholesterol 92mg	31%
Sodium 1221mg	51%
Potassium 670mg	19%
Total Carbs 38.42g	10%
Dietary Fiber 1.8g	6%
Sugars 15.95g	11%
Protein 22.72g	36%

Broccoli Cheese Soup Recipe

Ingredients