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Broccoli Balls Recipe

by CookEatShare Cookbook

Ingredients

2 (10 ounce.) Packages frzn minced spinach or possibly broccoli 2 c. stuffing mix 1 c. grated Parmesan cheese

6 Large eggs 3/4 c. softened butter Salt and pepper to taste

Directions

1. Cook spinach (broccoli) as directed. Drain well. Combine all ingredients and roll into balls the size of walnuts. Freeze on a cookie sheet. When frzn, can be stored in plastic bags in freezer. Place on cookie sheet while still frzn. Bake at 350 degrees for 10 min. Yield 65 to 75 balls.

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