Broccoli And Cheese Pasta Recipe

Name: Broccoli And Cheese Pasta
Ingredients: 4 c. broccoli, florets; 2 Tbsp. extra virgin olive oil; 1 c. chicken broth; 2 ounce cheese, cubed; 1/2 tsp thyme; 1/2 tsp black pepper; 2 Tbsp. parmesan cheese; 8 ounce angel hair pasta

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.79 view details

4 c. broccoli, florets
2 Tbsp. extra virgin olive oil
1 c. chicken broth
2 ounce cheese, cubed
1/2 tsp thyme
1/2 tsp black pepper
2 Tbsp. parmesan cheese
8 ounce angel hair pasta

Directions

In a large skillet, stir fry broccoli in oil till crisp and tender. Transfer to a plate and set aside. Add in the broth, cheese, thyme, and pepper to the pan.
Whisk till creamy. Return the broccoli to the pan, stir to coat, and remove for the heat. Sprinkle with Parmesan cheese. In a large pot of boiling water, cook pasta till tender. Drain and add in to the broccoli mix. Toss to combine.

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Amount Per Serving	%DV
Serving Size 195g
Recipe makes 4 servings
Calories 362
Calories from Fat 117	32%
Total Fat 13.3g	17%
Saturated Fat 4.56g	18%
Trans Fat 0.0g
Cholesterol 17mg	6%
Sodium 242mg	10%
Potassium 371mg	11%
Total Carbs 46.79g	12%
Dietary Fiber 3.6g	12%
Sugars 2.56g	2%
Protein 14.08g	23%

Broccoli And Cheese Pasta Recipe

Ingredients