Name: Briliant Brocolli by Jamie
Cuisine: Filipino
Ingredients: 1 head of broccoli; sea salt and freshly ground black pepper; a small of knob of butter

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One of the fastest side dish that i enjoy a lot!

Filipino

Ingredients

1 head of broccoli
sea salt and freshly ground black pepper
a small of knob of butter

Directions

Trim the florets off your broccoli, trying to keep them a fairly even size
Chop the tough end off of the stalk and discard, then halve lengthways and finely slice the rest of the stalk
Put a large pan of salted water on to boil
Once boiling, add the florets and sliced stalk and cook for 3 to 4 minutes, or until tender - you should be able to poke the tip of a knife into the florets easily
Drain in a colander, then tip back into the hot pan, off the heat
Sprinkle with a pinch of salt and pepper, add the knob of butter and toss to coat
Tip into a serving dish or on the sides of your plates and serve