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0 votes | 1642 views
Servings: 6

Ingredients

Cost per serving $1.15 view details

Directions

  1. Thaw pie shell at room temperature for 20 min. Beat Large eggs. Add in potatoes, cheese, lowfat milk, onion and seasonings. Mix till well combined. Pour mix into unbaked pie shell. Sprinkle bacon over pie. Bake at 325 degrees for 50 min or possibly till knife inserted near center comes out clean.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 199g
Recipe makes 6 servings
Calories 301  
Calories from Fat 154 51%
Total Fat 17.37g 22%
Saturated Fat 8.05g 32%
Trans Fat 0.0g  
Cholesterol 209mg 70%
Sodium 667mg 28%
Potassium 391mg 11%
Total Carbs 18.81g 5%
Dietary Fiber 1.3g 4%
Sugars 1.9g 1%
Protein 17.81g 28%
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