Breakfast Burrito Wraps Recipe

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0 votes | 1426 views
Servings: 8

Ingredients

Cost per serving $2.31 view details

Directions

  1. Cook bacon in large non-stick frying pan; drain and crumble. In same pan, cook onion and pepper till tender, about 5 min. Remove and set aside.
  2. Cook Large eggs over medium heat without stirring till Large eggs begin to set.
  3. Continue to stir gently and allow to set till cooked. Add in bacon and vegetables to Large eggs. Spoon mix onto tortillas; top with cheese. Fold or possibly roll tortillas. Serve with toppings, if you like.
  4. Makes 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 183g
Recipe makes 8 servings
Calories 427  
Calories from Fat 263 62%
Total Fat 29.28g 37%
Saturated Fat 9.91g 40%
Trans Fat 0.0g  
Cholesterol 94mg 31%
Sodium 2061mg 86%
Potassium 586mg 17%
Total Carbs 4.93g 1%
Dietary Fiber 0.5g 2%
Sugars 1.51g 1%
Protein 35.52g 57%
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