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Breakfast Bowls with Gluten Free Hollandaise Recipe

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Breakfast Bowls with Gluten Free Hollandaise
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Ingredients

  • 1 large potato diced
  • Gluten breakfast sausage (about two cups chopped), also any sausage will really do
  • 3 Eggs
  • Mayacamas Hollandaise sauce mix
  • Cheddar cheese
  • pinch of Salt
  • pinch of Pepper
  • Seasoning salt (optional)
  • oil for cooking

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 437g
Calories 515  
Calories from Fat 202 39%
Total Fat 22.65g 28%
Saturated Fat 10.08g 40%
Trans Fat 0.0g  
Cholesterol 588mg 196%
Sodium 530mg 22%
Potassium 1371mg 39%
Total Carbs 49.79g 13%
Dietary Fiber 6.1g 20%
Sugars 3.32g 2%
Protein 29.18g 47%
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