Bread Cake Recipe

Name: Bread Cake
Ingredients: 1 1/2 c. sugar; 1/2 teaspoon nutmeg; 1 teaspoon baking soda; 1 teaspoon cinnamon; 1 tbsp. butter; 1/2 teaspoon cloves; 3 Large eggs; 1/2 c. raisins (or possibly more); Sufficient bread dough for 1 loaf

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.45 view details

1 1/2 c. sugar
1/2 teaspoon nutmeg
1 teaspoon baking soda
1 teaspoon cinnamon
1 tbsp. butter
1/2 teaspoon cloves
3 Large eggs
1/2 c. raisins (or possibly more)
Sufficient bread dough for 1 loaf

Directions

Preheat oven to 350 degrees. Mix the ingredients together; kneading by hand till thoroughly mixed. Fill loaf pan 3/4 full. Place in oven, checking till done (approximately 40-50 min). Serve in thick slices with butter, either with a meal, or possibly as a dessert.

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Amount Per Serving	%DV
Serving Size 92g
Recipe makes 6 servings
Calories 292
Calories from Fat 43	15%
Total Fat 4.85g	6%
Saturated Fat 2.34g	9%
Trans Fat 0.0g
Cholesterol 109mg	36%
Sodium 260mg	11%
Potassium 141mg	4%
Total Carbs 61.52g	16%
Dietary Fiber 0.8g	3%
Sugars 58.3g	39%
Protein 3.57g	6%

Bread Cake Recipe

Ingredients