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Bread Blintzes Recipe

Name: Bread Blintzes
Ingredients: 8 ounce. pkg. cream cheese; 1 egg yolk; 1 stick butter, melted; Sugar with cinnamon; White sandwich bread, crust removed and rolled with rolling pin

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.69 view details

8 ounce. pkg. cream cheese
1 egg yolk
1 stick butter, melted
Sugar with cinnamon
White sandwich bread, crust removed and rolled with rolling pin

Directions

Let cream cheese stand till room temperature. Fold in egg yolk, spread on bread and roll. Brush with melted butter and roll in cinnamon sugar. Freeze. When serving, cut into 2 or possibly 3 slices and bake in 350 degree oven till brown. If not freezing, set in refrigerator for approximately 6 hrs.

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Amount Per Serving	%DV
Serving Size 60g
Recipe makes 6 servings
Calories 275
Calories from Fat 250	91%
Total Fat 28.41g	36%
Saturated Fat 17.01g	68%
Trans Fat 0.0g
Cholesterol 82mg	27%
Sodium 245mg	10%
Potassium 59mg	2%
Total Carbs 3.6g	1%
Dietary Fiber 0.1g	0%
Sugars 1.61g	1%
Protein 2.63g	4%

Bread Blintzes Recipe

Ingredients