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Bread And Butter Pickles Recipe

Name: Bread And Butter Pickles
Ingredients: 4 c. sugar; 4 c. white vinegar; 1/2 c. canning salt; 1 1/3 teaspoon turmeric; 1 1/3 teaspoon mustard seed; 1 1/3 teaspoon celery seed

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.39 view details

4 c. sugar
4 c. white vinegar
1/2 c. canning salt
1 1/3 teaspoon turmeric
1 1/3 teaspoon mustard seed
1 1/3 teaspoon celery seed

Directions

Put these ingredients into a gallon jar. Stir. Add in sliced cucumber. Add in onions, sliced thin, sufficient to fill gallon jar. You can add in cucumbers as you get them. Stir everyday for 2 weeks. Keep refrigerated with lid on. 2 cloves of garlic and 2 medium sized onions. (Garlic optional)

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Amount Per Serving	%DV
Serving Size 159g
Recipe makes 12 servings
Calories 278
Calories from Fat 2	1%
Total Fat 0.19g	0%
Saturated Fat 0.02g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 4720mg	197%
Potassium 72mg	2%
Total Carbs 67.78g	18%
Dietary Fiber 0.1g	0%
Sugars 66.96g	45%
Protein 0.15g	0%

Bread And Butter Pickles Recipe

Ingredients