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Braised Kale - Recipe Cost

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Three Rashers Thick Bacon
Brown Sugar
Olive Oil
Kosher Salt
Ingredients Per Serving Qty Common Price Price per Serving
2 Bunches of Fresh Kale 1/2 bunch
$1.99 per pound
$0.15
1 Cup Chicken Broth or other braising liquid. 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
Butter 1/4 butter
$3.99 per 16 ounces
$0.25
Fresh Cracked Pepper 1/4 pepper
$2.19 per pound
$0.14
Total per Serving $0.68
Total Recipe $2.73
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