Braised Chilli Ginger Lamb Shank With Pumpkin Recipe

• 2 x Cloves garlic
• 2 x Green chillies, fresh
• 1 tsp Fresh grnd coriander
• 2 Tbsp. Fresh minced coriander
• 1/4 tsp Salt and pepper
• 2 Tbsp. Vegetable oil
• 2 x Lamb shanks
• 1 med Onion, divided into 6
• 2 x Carrots, washed, peeled and sliced
• 2 Tbsp. Vegetable oil
• 1 stk celery, peeled and sliced
• 450 gm Flavoursome tomatoes, (1lb)
• 150 ml Water or possibly stock, (1/4 pint)

Directions