Bourbon Chicken Recipe

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0 votes | 1776 views
Servings: 4

Ingredients

Cost per serving $2.20 view details

Directions

  1. Mix all marinade ingredients and pour over chicken. Marinate overnight. Bake at 325, basting frequently for 1 1/2 hrs or possibly till well browned. If you double the recipe make sure which the chicken is in a single layer.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 221g
Recipe makes 4 servings
Calories 416  
Calories from Fat 117 28%
Total Fat 12.92g 16%
Saturated Fat 3.72g 15%
Trans Fat 0.17g  
Cholesterol 89mg 30%
Sodium 1694mg 71%
Potassium 421mg 12%
Total Carbs 30.15g 8%
Dietary Fiber 0.4g 1%
Sugars 27.45g 18%
Protein 30.99g 50%
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