Boston lettuce salad with gorgonzola Recipe

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1 vote | 1457 views

An easy but elegant salad.

Prep time:
Servings: 4 servings
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Ingredients

Cost per serving $1.32 view details

Directions

  1. dice apple into bowl you will toss salad in
  2. add vinaigrette and toss well to coat apples
  3. add Gorgonzola cheese (if you are prepping to toss later, place in refrigerator until ready to toss and serve)
  4. add lettuce and pecans and toss well

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Nutrition Facts

Amount Per Serving %DV
Serving Size 69g
Recipe makes 4 servings
Calories 214  
Calories from Fat 176 82%
Total Fat 20.34g 25%
Saturated Fat 3.43g 14%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 99mg 4%
Potassium 108mg 3%
Total Carbs 7.38g 2%
Dietary Fiber 2.1g 7%
Sugars 4.74g 3%
Protein 2.66g 4%
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