Boston Brown Bread (A Must With Baked Beans) Recipe

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0 votes | 1272 views
Servings: 10

Ingredients

Cost per serving $0.60 view details

Directions

  1. Sift flour, baking soda, sugar, and salt together. Fold in corn meal and whole wheat flour. Add in remaining ingredients, mixing only untill all flour is moistened. Pour into 2 greased 9x5x3 inch loaf pans. Bake at 300F for 1 hour and 15 min. Remove from pans and cold.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 155g
Recipe makes 10 servings
Calories 423  
Calories from Fat 106 25%
Total Fat 12.06g 15%
Saturated Fat 2.97g 12%
Trans Fat 3.43g  
Cholesterol 21mg 7%
Sodium 577mg 24%
Potassium 614mg 18%
Total Carbs 73.54g 20%
Dietary Fiber 4.9g 16%
Sugars 31.88g 21%
Protein 8.35g 13%
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