Servings: 1
Ingredients
Directions
- Combine all ingredients. Heat to boiling. Cook till thick, about 15-20 min.
- This equals one can.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 403g | |
| Calories 1069 | |
| Calories from Fat 9 | 1% |
| Total Fat 1.04g | 1% |
| Saturated Fat 0.68g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 27mg | 9% |
| Sodium 727mg | 30% |
| Potassium 2425mg | 69% |
| Total Carbs 220.14g | 59% |
| Dietary Fiber 0.0g | 0% |
| Sugars 220.04g | 147% |
| Protein 48.82g | 78% |



