Bolognese (Italian Meat Sauce) Recipe

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0 votes | 330 views
Servings: 6

Ingredients

Cost per serving $1.60 view details

Directions

  1. Saute/fry onions, garlic and Prosciutto till onions are golden brown. Add in hamburger, cook till browned. Add in mushrooms, tomatoes and paste. Simmer for 2 hrs, till thick.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 249g
Recipe makes 6 servings
Calories 263  
Calories from Fat 145 55%
Total Fat 16.29g 20%
Saturated Fat 6.2g 25%
Trans Fat 0.48g  
Cholesterol 59mg 20%
Sodium 308mg 13%
Potassium 832mg 24%
Total Carbs 12.57g 3%
Dietary Fiber 2.9g 10%
Sugars 7.45g 5%
Protein 17.93g 29%
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