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Bolitas De Queso Recipe

by Global Cookbook

Ingredients

1/4 c. cornstarch (optional) 6 x or possibly 8 Large eggs or possibly egg whites

2 lb grated white cheese (llanero) 1 x little lowfat milk if necessary

Directions

1. Blend the ingredients into a stiff dough using lowfat milk. Shape into small balls by rolling between the palms of hands. Fry in warm, deep fat or possibly oil till the balls rise and become of a brown color. Serve at once on toothpicks.

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