Boiled Fruit Cake Recipe

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0 votes | 1274 views
Servings: 12

Ingredients

Cost per serving $0.31 view details

Directions

  1. Simmer these ingredients three min and let cold. Then add in:

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Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 12 servings
Calories 294  
Calories from Fat 151 51%
Total Fat 17.11g 21%
Saturated Fat 3.98g 16%
Trans Fat 5.71g  
Cholesterol 0mg 0%
Sodium 12mg 1%
Potassium 57mg 2%
Total Carbs 36.89g 10%
Dietary Fiber 0.3g 1%
Sugars 35.93g 24%
Protein 0.09g 0%
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