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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. Yucatan Marinade, (see below)
36 x Wooden skewers, soaked in water for about 2 hrs (6 inch)
2 c. Grilled Peach salsa, (see below)
1/4 c. Ancho chile pwdr
2 Tbsp. Pasilla chile pwdr
2 Tbsp. Mint chiffonade Salt and freshly grnd pepper
Ingredients Per Recipe Qty Common Price Price per Recipe
9 x Skinless and boneless chicken thighs 9 chicken thighs
$2.75 per pound
$2.24
1 med Jicama, julienne 1 jicama
$1.53 per pound
$2.22
1/4 c. Fresh orange juice 1/4 cup
$4.79 per 59 fluid ounces
$0.16
1/4 c. Fresh lime juice 1/4 cup
$1.49 per 15 fluid ounces
$0.20
2 Tbsp. Fresh lemon juice 2 tbsp
$2.19 per 15 fluid ounces
$0.15
1/4 c. Paprika 1/4 cup
$1.79 per ounce
$1.74
1 tsp Cayenne 1 tsp
$3.65 per 3 ounces
$0.08
1 tsp Freshly grnd black pepper 1 tsp
$7.99 per 16 ounces
$0.04
1 tsp Salt 1 tsp
$2.91 per 16 ounces
$0.04
1/4 c. Extra virgin olive oil 1/4 cup
$5.99 per 16 fluid ounces
$0.75
4 x Peaches, cut in half, pit removed (skin left on) 4 peaches
$1.99 per pound
$2.63
2 Tbsp. Extra virgin olive oil, divided 2 tbsp
$5.99 per 16 fluid ounces
$0.37
3 Tbsp. Finely minced red onion 3 tbsp
$0.99 per pound
$0.10
1 sm Jalapeno, seed removed and finely minced 1 jalapeno
$1.99 per pound
$0.06
2 Tbsp. Balsamic vinegar 2 tbsp
$6.59 per 17 fluid ounces
$0.39
1/4 c. Coarsely minced cilantro 1/4 cup
$1.09 per cup
$0.27
Total Recipe $11.44
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