Blueberry Pineapple Dessert Recipe

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0 votes | 1725 views
Servings: 10

Ingredients

Cost per serving $1.60 view details

Directions

  1. Crush vanilla wafers and put 3/4 of crumbs in 8x11 dish. Mix whipped cream and nuts. Cover crumbs with cream and nut mix. Sprinkle blueberries over cream mix.
  2. Combine sugar, butter and egg. Beat till smooth and spread over blueberries. Cover with pineapple and a little more whipped cream. Sprinkle a few crumbs over top. Cover. Refrigerate24 hrs.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 10 servings
Calories 322  
Calories from Fat 134 42%
Total Fat 15.45g 19%
Saturated Fat 7.61g 30%
Trans Fat 0.0g  
Cholesterol 53mg 18%
Sodium 62mg 3%
Potassium 123mg 4%
Total Carbs 46.93g 13%
Dietary Fiber 1.8g 6%
Sugars 41.92g 28%
Protein 2.17g 3%
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