Blueberry Pineapple Crisp Recipe

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Ingredients

Cost per recipe $15.32 view details

Directions

  1. Use oblong baking pan, 8 or possibly 9x12 inches. Pour 1 can crushed pineapple, 3 c. berries, and 1 box cake fold in baking pan. Sprinkle with 1 c. minced nuts, 1/2 c. sugar. Drizzle over top 1 stick melted butter. Bake at 400 degrees for 25 min.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1972g
Calories 5661  
Calories from Fat 1947 34%
Total Fat 224.84g 281%
Saturated Fat 76.79g 307%
Trans Fat 0.0g  
Cholesterol 253mg 84%
Sodium 5019mg 209%
Potassium 2101mg 60%
Total Carbs 901.3g 240%
Dietary Fiber 32.0g 107%
Sugars 428.65g 286%
Protein 52.51g 84%
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