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Blueberry Peach Coffee Cake Recipe

by CookEatShare Cookbook

Ingredients

1 pkg. blueberry muffin mix 1 (1 lb.) can peaches 1/4 c. sugar

1/4 c. flour 1/2 teaspoon cinnamon 1/4 stick butter

Directions

1. Wash and drain blueberries and peaches. Mix muffin batter as directed except don't mix in blueberries. Spread batter in 8 inch pan. Top with blueberries, peaches and cinnamon, sugar flour mix. Bake at 400 degrees for 25 min.

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