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Blueberry Marshmallow Dessert Recipe

Name: Blueberry Marshmallow Dessert
Ingredients: 18 graham crackers, crushed; 1/4 c. white sugar; 1/4 c. butter; 28 lg. marshmallows; 1/2 c. lowfat milk; 1 c. cream, whipped; 1 can blueberry pie mix; Walnuts

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.97 view details

18 graham crackers, crushed
1/4 c. white sugar
1/4 c. butter
28 lg. marshmallows
1/2 c. lowfat milk
1 c. cream, whipped
1 can blueberry pie mix
Walnuts

Directions

Mix graham crackers, sugar, and butter. Put into a 9 x 13 pan. Heat marshmallows and lowfat milk in double boiler. Cold. Whip cream and add in to the marshmallow mix. Pour 1/2 of the mix over the crust. Cover with the blueberry pie mix. Spread rest of the marshmallow mix over the filling. Top with walnuts.

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Amount Per Serving	%DV
Serving Size 128g
Recipe makes 12 servings
Calories 395
Calories from Fat 106	27%
Total Fat 12.0g	15%
Saturated Fat 5.47g	22%
Trans Fat 0.0g
Cholesterol 24mg	8%
Sodium 331mg	14%
Potassium 147mg	4%
Total Carbs 68.8g	18%
Dietary Fiber 2.5g	8%
Sugars 39.49g	26%
Protein 4.01g	6%

Blueberry Marshmallow Dessert Recipe

Ingredients