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Blueberry Lemonade Recipe

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Blueberry Lemonade
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Servings: 4

Ingredients

  • For the Simple Syrup:
  • 2 cups water
  • 1 cup sugar
  • For the Blueberry Puree:
  • 2 cups blueberries (fresh or frozen and thawed)
  • 1 cup cold water
  • For the Lemonade:
  • zest of one lemon
  • 1 cup freshly-squeezed lemon juice
  • 2 cups cold water
  • ice
  • lemon slices and fresh blueberries (optional)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 674g
Recipe makes 4 servings
Calories 236  
Calories from Fat 2 1%
Total Fat 0.26g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 23mg 1%
Potassium 66mg 2%
Total Carbs 60.89g 16%
Dietary Fiber 1.9g 6%
Sugars 57.15g 38%
Protein 0.6g 1%
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