Blueberry Jello Mold Recipe

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Servings: 6

Ingredients

Cost per serving $2.10 view details
  • 3 ounce Box lemon jello
  • 1 pt Lowfat sour cream
  • 1 c. Boiling water
  • 3 ounce Box black cherry Jello
  • 1 can Blueberries, liquid removed
  • 1/4 c. Reserved blueberry syrup
  • 3/4 c. Boiling water

Directions

  1. Mix together lemon jello, lowfat sour cream and 1 c. boiling water. Pour into mold (preferably ring type) and refrigeratetill set. Mix together remaining ingredients and pour over top. Refrigeratetill set. Unmold and serve. Great for bbq's.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 264g
Recipe makes 6 servings
Calories 336  
Calories from Fat 135 40%
Total Fat 15.43g 19%
Saturated Fat 8.85g 35%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 199mg 8%
Potassium 146mg 4%
Total Carbs 47.87g 13%
Dietary Fiber 1.5g 5%
Sugars 45.63g 30%
Protein 4.39g 7%
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