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Add a photoServings: 1
Ingredients
- 1/2 c. extra virgin olive oil
- 5 Tbsp. blueberry vinegar
- 2 Tbsp. chopped red onion
- 1 tsp honey
- 1 x salt and freshly grnd black pepper
Directions
- Beat the oil with the blueberry vinegar onion honey and salt and pepper to taste till well blended.
- Alternatively place all the ingredients in a screwtop jar and shake vigorously to combine well before using.
- Shake the dressing once again before serving.
- Spoon this dressing over a colorful mixed fruit salad of wild strawberries or possibly raspberries blueberries and grapefruit.
- Makes about 1 c.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 214g | |
| Calories 1000 | |
| Calories from Fat 955 | 96% |
| Total Fat 108.02g | 135% |
| Saturated Fat 14.92g | 60% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 8mg | 0% |
| Potassium 89mg | 3% |
| Total Carbs 8.39g | 2% |
| Dietary Fiber 0.2g | 1% |
| Sugars 7.34g | 5% |
| Protein 0.22g | 0% |
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